CHRISMAS CHIN CHIN //NEW CHIN FLAVOR //Vlogmas DAY #13

INGRREDIENTS 1 whole egg ¼ cup plus 1 tablespoon evaporated milk (70ml) 2 tablespoons molasses 110g sugar(½ cup) 400g All purpose flour (3 Cups) 1/2 teaspoons salt (3g) 2 teaspoons cinnamon (4g) ½ teaspoon cloves (2g) 2 teaspoons ginger (4g) 100g Butter or margarine (6 tablespoons) 4g salt ( ½ tsp) ½ teaspoon freshly grated nutmeg Oil for frying