How To Cook Peppered Asun | Nigerian Grilled Goat Meat Delicacy

Welcome to another episode of "From My Kitchen To Yours" where I visit the homes of some of my followers and cook in their kitchen. Subscribe to my YouTube Channel and follow us on this journey. Ingredients Yam Fresh sweet corn Goat meat Carrot Tatashe (local red bell peppers) Sweet red bell peppers Sweet green bell peppers Scotch bonnet aka ata rodo Onions Spring onions Vegetable oil Seasoning Salt FHR Spices Farhm’s chilli oil and sauces