Staple food
How To Make Crunchy Nigerian Buns | Beignet With Step by Step Guide
20258m★ 7.1
Staple foodFry
How To Make Crunchy Nigerian Buns | Beignet With Step by Step Guide Ingredients: 6 cups flour (720 g) 1 cup sugar (200 g) Tbsp baking powder Tsp salt Tsp nutmeg 3 eggs Lemon zest or any flavor of your choice 6 tbsp of butter or margarine 2 cups of liquid milk or as needed Oil for frying
Maaari Mo Ring Magustuhan
Featured Picks
Naghahanap pa ng mas maraming entertainment? Tuklasin ang aming recommended gaming hub at short-drama destination.


